Eat

Dining with The Potters Arms

Traditional Pub Food in Amersham, Buckinghamshire

We are ready to welcome you all back to The Potters Arms.  We have been busy in these unprecedented times by making our outside space even more desirable.  We have built an amazing Terrace Bar where we will be serving Brunch between 9am & 2pm Monday to Saturday.  We have socially distanced our tables, we have raised the benches under the olive trees to enable you to eat under the trees, we have boosted WiFi outside, so those wanting to “work from home!” can do so.  Inside the Terrace Bar will also be a Mr Whippy Ice Cream Machine, Slush Machine with Mocktails and Cocktails, Coffee Machine, Pizza Oven and Crepe machine which will offer Savoury Gluten Free Crepes and normal Sweet Crepes.

We will also still be providing our fantastic Pub Favourites, A La Carte Menu,  and Sunday Roast Menu.  All of which will be available to dine in or take away which you can order via our new Potters Arms App (iPhone Download) (Android Download) you can order from home or your table in the garden so that way you don’t even have to enter the pub.

We look forward to seeing you all back here, we have missed you all.

Talented Chefs

Our Food

Quality & Consistency

Richard has been the landlord of The Potters Arms now for over 10 years and has built up a fantastic reputation for the food here at The Potters.  We have sourced the best local suppliers with deliveries 6 days a week.

Bed and Breakfast Amersham

Events

Weddings & Parties

Our events side of the business is getting well established with food provided for groups of up to 100 people, no matter what the occasion, whether it be a birthday, an anniversary, wedding breakfast or wake we can tailor our events menu to meet your needs.

Starters

Homemade Soup of the Day

£5.95

with a Wedge of Warm Bread

Mac “n” Cheese Bites

£7.25

with Salsa

Cajun Calamari

£8.50

with sriracha mayo

Kung Po Cauliflower

£6.95

served with sweet chilli, soy, sesame seed sauce

Sweet Chilli, Duck & Bacon Salad

£8.75

with mixed leaves, tomatoes, babycorn, cashews & sesame

Roasted Local Asparagus

£7.50

served with rocket leaves, poached egg and hollandaise

Fricassee of garlic mushrooms & bacon

£6.95

served on a toasted ciabatta

Smoked Salmon & Cream Cheese Parcel

£8.50

served with caper dressing & artisan bread

Pub Favourites

Beer Battered Fish & Chips

£15.95

Haddock with House Fries, Peas & Homemade Tartar Sauce

Three Bean & Mushroom Burger

£12.95

with vegan or halloumi cheese in a vegan bun

Smoked Bacon & Cheese Burger

£12.95

with Salsa & House Fries

Pork Loin Rack of Ribs

£17.50

with Thick Cut Chips and your choice of Hickory Smoked BBQ Sauce or Peri Peri

Buttermilk Chicken Breast Burger

£14.50

Served with House fries & salsa

Trio of Cumberland Sausages

£13.95

with Onion Rings, Mash & Garden Peas

Homemade Pie of The Day with Puff Pastry Lid

£14.95

with creamy mash

A La Carte Main

Cherry Tomato & Courgette Risotto

£13.95

with garlic bread & salad

Curry of the Day

£16.95

Homemade Curry of the day with basmati rice

Vegan Sweet Potato, Garlic & Leek Wellington

£12.95

with vegan dauphinoise potatoes, seasonal vegetables & port jus

Teryaki Salmon Salad

£14.75

with mixed leaves & roasted vegetables

Caesar Salad

£13.95

with your choice of Cajun Chicken or Halloumi with baby gem, black olives, croutons and caesar dressing

Tuna Nicoise Salad

£14.95

with Cos Lettuce, green beans, tomatoes, olives & boiled eggs in a Dijon mustard dressing

Pan Fried Duck Breast

£19.95

with dauphinoise potatoes, plum sauce & green veg

Cajun Spiced Swordfish

£18.95

with roasted vegetables, roasted new potatoes & fresh herb dressing

10oz Ribeye Steak

£28.00

with chunky chips, creamy peppercorn sauce, vine cherry tomatoes & mixed leaves

Pizzas

Smokey Joes

£15.00

Smoked Chicken, Ham, Peppers, Sweetcorn & BBQ Sauce

Fire Meater

£15.00

Pepperoni, Spicy Beef & Jalapenos

Hawaiian

£15.00

Ham, Bacon & Pineapple

Veggie

£15.00

Goats Cheese, Caramalised Onion, Black Olives & Rocket

Meat Lovers

£15.00

Pepperoni, Spicy Beef, Chicken, Ham, Bacon, Cumberland Sausage & Onions

Vegan Pizza

£15.00

Olives, Capers, Peppers, Sunblushed Tomatoes & Vegan Cheese

Desserts

Double Choc Fudge Brownie

£7.50

with Vanilla Ice Cream

Sticky Toffee Pudding

£7.50

served with Vanilla Ice Cream

Dairy Ice Cream

£6.50

your choice of Vanilla, Chocolate, Strawberry, Caramel or Mint

Churros

£6.50

with cinnamon sugar and dark chocolate

Poached Pear in Red Wine

£7.50

with vegan ice cream

Lemon Meringue Pie

£7.50

with raspberry sorbet

Strawberry & Raspberry Cheesecake

£7.50

with vanilla ice cream

1 Course for £15.95 | 2 Courses for £21.95 | 3 Course for £27.95

Sunday Starters

Homemade Soup of the Day

£5.95

with a Wedge of Warm Bread

Kung Po Cauliflower

£6.95

crispy cauliflower & cashew bites in a kung po sauce (vegan)

Mac “n” Cheese Bites

£7.25

with Salsa

Vegan Sweet Potato, Garlic & Leek Wellington

£12.95

with vegan dauphinoise potatoes, seasonal vegetables & port jus

Kung Po Cauliflower

£6.95

served with sweet chilli, soy, sesame seed sauce

Sweet Chilli, Duck & Bacon Salad

£8.75

with mixed leaves, tomatoes, babycorn, cashews & sesame

Roasted Local Asparagus

£7.50

served with rocket leaves, poached egg and hollandaise

Fricassee of garlic mushrooms & bacon

£6.95

served on a toasted ciabatta

Smoked Salmon & Cream Cheese Parcel

£8.50

served with caper dressing & artisan bread

Sunday Roasts

Roast Beef served medium rare

Half Roast Chicken with stuffing and pigs in blankets

Roast Pork with crackling

A choice of one of the above. All served with homemade Yorkshire Pudding, roasted potatoes, roasted root vegetables & rich luxury gravy. Your server will advise on any seasonal meat choices.

Sunday Desserts

Double Choc Fudge Brownie

£7.50

with Vanilla Ice Cream

Sticky Toffee Pudding

£7.50

served with Vanilla Ice Cream

Dairy Ice Cream

£6.50

your choice of Vanilla, Chocolate, Strawberry, Caramel or Mint

Churros

£6.50

with cinnamon sugar and dark chocolate

Poached Pear in Red Wine

£7.50

with vegan ice cream

Lemon Meringue Pie

£7.50

with raspberry sorbet

Strawberry & Raspberry Cheesecake

£7.50

with vanilla ice cream

Sunday Mains

Beer Battered Fish & Chips

£15.95

Haddock with House Fries, Peas & Homemade Tartar Sauce

Three Bean & Mushroom Burger

£12.95

with vegan or halloumi cheese in a vegan bun

Smoked Bacon & Cheese Burger

£12.95

with Salsa & House Fries

Classic Sausages & Mash

£11.95

3 Cumberland Sausages with Buttery Mash & Onion Gravy

Pork Loin Rack of Ribs

£17.50

with Thick Cut Chips and your choice of Hickory Smoked BBQ Sauce or Peri Peri

Buttermilk Chicken Breast Burger

£14.50

Served with House fries & salsa

Trio of Cumberland Sausages

£13.95

with Onion Rings, Mash & Garden Peas

Cherry Tomato & Courgette Risotto

£13.95

with garlic bread & salad

Homemade Pie of The Day with Puff Pastry Lid

£14.95

with creamy mash

Curry of the Day

£16.95

Homemade Curry of the day with basmati rice

Vegan Sweet Potato, Garlic & Leek Wellington

£12.95

with vegan dauphinoise potatoes, seasonal vegetables & port jus

Teryaki Salmon Salad

£14.75

with mixed leaves & roasted vegetables

Caesar Salad

£13.95

with your choice of Cajun Chicken or Halloumi with baby gem, black olives, croutons and caesar dressing

Tuna Nicoise Salad

£14.95

with Cos Lettuce, green beans, tomatoes, olives & boiled eggs in a Dijon mustard dressing

Pan Fried Duck Breast

£19.95

with dauphinoise potatoes, plum sauce & green veg

Cajun Spiced Swordfish

£18.95

with roasted vegetables, roasted new potatoes & fresh herb dressing

10oz Ribeye Steak

£28.00

with chunky chips, creamy peppercorn sauce, vine cherry tomatoes & mixed leaves

Finger Buffet 1 – £14.00 pp inc. Tea/Coffee

Buffet

Sandwiches/Wraps

To include, Pork & Apple, Rare Roast Beef & Horseradish, Ham & Mustard, Cheese & Pickle, Brie & Cranberry, Hoisin Duck Wrap, Cajun Chicken Wrap, Roasted Mediterranean Vegetable Wrap

Warm Chicken Satay

with Peanut Butter Dip

Vegetarian Quiche

Scotch Eggs

Warm Hoisin & Honey Sticky Sausages

Warm Szechuan Style Tiger Prawns & Calamari

Homemade Cakes

Brunch

Potters Breakfast

£10.00

2 x Cumberland Sausage, 2 x Smoked Bacon, Grilled Tomato, Mushrooms, Fried or Poached Egg & Wholemeal Sunflower Toast

Veggie Full English

£9.50

Veggie Sausage, 2 x Hash Browns, Grilled Tomato, Mushrooms, Baked Beans, Fried Egg

Eggs Benedict

£8.50

Toasted Muffin topped with Smoked Bacon, Poached Eggs & Hollandaise

Eggs Florentine

£7.00

Toasted Muffin topped with Spinach, Poached Eggs and Hollandaise

Eggs Royale

£9.50

Toasted Muffin topped with Smoked Salmon, Poached Eggs & Hollandaise

Bacon Baguette

£4.95

Sausage Baguette

£4.95

Breakfast Baguette

£5.95

Sausage, Bacon & Fried Egg

(v) vegetarian or dishes which can be made for vegetarians
(vegan) vegan dishes

Many recognised allergens are handled in our kitchen. If you have any concerns please talk to a member of our team who will be happy to provide you with more detailed information.

A discretionary 10% service charge will be added to all tables.

Order via The Potters Arms App!

Order Take Away or Delivery via our app

download for iPhone or  Android.