Sunday Mains

180g Fillet Steak

£28.95

with parmesan salad, pepper sauce, vine cherry tomatoes & chunky chips

Beer Battered Fish & Chips

£13.50

Haddock with House Fries, Peas & Homemade Tartar Sauce

Braised Salmon

£16.95

wild mushroom, pea puree & new potatoes

Buttermilk Chicken Breast Burger

£12.95

Served with House fries & salsa

Chicken Breast

£14.25

with smoked bacon, hickory BBQ sauce and monterey jack cheese and chunky chips

Classic Sausages & Mash

£11.95

3 Cumberland Sausages with Buttery Mash & Onion Gravy

Pork Belly

£14.50

with purple potatoes, butternut sauce, wild boar, apple & chipolatas and a cider jus

Pork Loin Rack of Ribs

£15.95

with Thick Cut Chips and your choice of Hickory Smoked BBQ Sauce or Peri Peri

Slow Cooked Lamb Thai Red Curry

£15.95

with basmati rice

Smoked Bacon & Cheese Burger

£12.95

with Salsa & House Fries