MD Main
Blackened Cajun Swordfish
with Roasted Mediterranean Vegetables, Roasted New Potatoes & Fresh Herb Dressing
Homemade Steak & Rebellion Ale Pie
topped with Puff Pastry Lid, served with Mash and Seasonal Vegetables
Slow Roasted Confit of Duck
with Mash Potato, Port & Orange Jus
Vegan Wellington Roast Dinner
Vegan Wellington (Sweet Potato, Spinach, Leeks & Herbs in Vegan Puff Pastry) with Roast Potatoes, Steamed & Roasted Vegetables & Vegan Gravy
Your Choice of Roast Meats from Roast Beef, Half Roast Chicken, Pork Loin or Lamb (£4 Supplement on Lamb)
served with Roast Potatoes, Cauliflower Cheese, Stuffing, Roasted & Steamed Vegetables, Yorkshire Pudding and Gravy