Christmas Menu

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Celeriac, Hazelnut & Truffle Soup

with our crusty bread

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Gruyere Twice Cooked Souffle

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King Prawn, Crab & Heirloom Tomato Cocktail

with Marie Rose Dressing

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Pheasant, Duck & Chestnut Arancini

with honeyed yogurt

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Thai Gravadlax

with Asian Slaw